extra virgin olive oil, smoked paprika, chile pepper, tomato & parsley recipes

8 recipes

Page 1

Kerryann s Turkish-style couscous

jamieoliver.com

Ingredients: extra virgin olive oil, smoked paprika, parsley, tomato, chile pepper, couscous, cumin, lemon, red onion, cucumber, fresh mint, cilantro

Kerryann’s Turkish-style couscous

jamieoliver.com

Ingredients: extra virgin olive oil, smoked paprika, parsley, tomato, chile pepper, couscous, cumin, lemon, red onion, cucumber, fresh mint, tomato paste, cilantro

Vegan Paella With Quinoa

healingtomato.com

Ingredients: extra virgin olive oil, smoked paprika, parsley, tomato, chile pepper, cumin, red onion, green olives, artichoke, peas, saffron, bell pepper, quinoa, pumpkin seeds

Paleo Kofta Kebabs

iheartumami.com

Ingredients: extra virgin olive oil, smoked paprika, parsley, tomato, chile pepper, ground lamb, cumin, lemon, shallot, mixed greens, tahini, sumac, coriander powder, garlic

Beef huevos rancheros + Video ( SERVES 6 )

eatwell.co.nz

Ingredients: extra virgin olive oil, smoked paprika, parsley, tomato, chile pepper, ground beef, flour tortillas, cumin, egg, coriander powder, avocado, onion, garlic, chili flake

Warm beef salad with black-eyed peas, corn and chimichurri

womensweeklyfood.com.au

Ingredients: extra virgin olive oil, smoked paprika, parsley, tomato, chile pepper, beef steak, cumin, red onion, corn cob, black-eyed peas, olive oil, cilantro, avocado, garlic, lime

Tofu and Aubergine Chermoula (Vegan)

nigella.com

Ingredients: extra virgin olive oil, smoked paprika, parsley, tomato, chile pepper, cumin, lemon, ginger root, eggplant, coriander, olive oil, saffron, cilantro, tofu, garlic, ras el hanout

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: extra virgin olive oil, smoked paprika, parsley, tomato, chile pepper, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, harissa, fennel, coriander, ginger powder, fresh mint, carrot, bay leaf, quince, olive oil, cinnamon, saffron, black olives, green cardamom, turmeric, garlic, cayenne