extra virgin olive oil, thyme, bacon & pappardelle recipes
2 recipes
Page 1
Pappardelle Pasta with Leeks and Bacon
kudoskitchenbyrenee.com
Ingredients: bacon, pappardelle, extra virgin olive oil, thyme, parmesan, heavy cream, butter, leek
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: bacon, pappardelle, extra virgin olive oil, thyme, ground beef, chicken stock, ground pork, parmesan, half and half, white wine, rosemary, bay leaf, celeriac, pink peppercorn, button mushroom, sage, onion, garlic, chili flake, nutmeg