extra virgin olive oil, thyme, bay leaf, cayenne & parmesan recipes
5 recipes
Page 1
Roasted Red Pepper Soup
showmetheyummy.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, thyme, cayenne, chicken broth, heavy cream, butter, white wine, bell pepper, onion, garlic
Homemade Broccoli Cheddar Cobbler
halfbakedharvest.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, thyme, cayenne, chicken broth, sharp cheddar, buttermilk, flour, milk, butter, baking powder, broccoli, carrot, onion, nutmeg
Pumpkin Soup in Mini Pumpkin Bowls
purewow.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, thyme, cayenne, half and half, butter, sugar pumpkin, smoked paprika, sage, leek, canned pumpkin, spinach, pumpkin seeds, garlic, vegetable broth
One Pot Broccoli Cheddar and Dumplings.
halfbakedharvest.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, thyme, cayenne, chicken broth, sharp cheddar, buttermilk, flour, milk, butter, celery, baking powder, broccoli, carrot, onion, nutmeg
Spaghetti and Meatballs
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, thyme, cayenne, ground beef, chicken stock, ground pork, bread crumbs, spaghetti, celery, basil, carrot, egg, parsley, tomato paste, tomato, onion, garlic