Extra Virgin Olive Oil And Thyme And Bay Leaf And Turnip Recipes

Light Spring Minestrone Soup

pickledplum.com

Ingredients: extra virgin olive oil, bay leaf, thyme, turnip, dried chive, fava beans, lemon, dill, brown rice, carrot, leek, asparagus

Vegetable Stew (Pot-Au-Feu)

pickledplum.com

Ingredients: extra virgin olive oil, bay leaf, thyme, turnip, coriander, carrot, celeriac, clove, green beans, lima beans, onion, brussels sprout, garlic

Braised Lamb Shanks with Mashed Potatoes

texasfoodheritage.com

Ingredients: extra virgin olive oil, bay leaf, thyme, turnip, lamb shank, butter, red wine, carrot, tomato paste, cinnamon, onion, garlic, vegetable broth

Chicken Noodle Soup

crecipe.com

Ingredients: extra virgin olive oil, bay leaf, thyme, turnip, whole chicken, chicken stock, cooked chicken, egg noodle, celery, peppercorn, carrot, parsley, onion, garlic

Chicken Noodle Soup Recipe

keyingredient.com

Ingredients: extra virgin olive oil, bay leaf, thyme, turnip, whole chicken, chicken stock, cooked chicken, egg noodle, celery, peppercorn, carrot, parsley, onion, garlic

Healthier Slow Cooker Beef Stew

primaverakitchen.com

Ingredients: extra virgin olive oil, bay leaf, thyme, turnip, beef stew meat, beef broth, celery, carrot, parsley, tomato paste, oregano, parsnip, onion, potato, garlic

Red Wine Beef Stew

savoryexperiments.com

Ingredients: extra virgin olive oil, bay leaf, thyme, turnip, beef steak, beef stock, flour, bread, celery, shallot, paprika, baby carrot, red wine, button mushroom, potato

Beef cheeks with beetroot puree, confit baby beets and turnips ( SERVES 10 )

eatwell.co.nz

Ingredients: extra virgin olive oil, bay leaf, thyme, turnip, beef stock, beef cheek, brown sugar, red wine vinegar, snow peas, rosemary, olive oil, clove, cinnamon, beetroot, baby beets, star anise

Cabernet Braised Short Ribs With Parsnip-turnip Puree

yummly.com

Ingredients: extra virgin olive oil, bay leaf, thyme, turnip, beef short ribs, bone broth, ghee, celery, rosemary, red wine, carrot, parsley, tomato paste, leek, parsnip, garlic

Poached Chicken and Vegetables (Poule au Pot)

marthastewart.com

Ingredients: extra virgin olive oil, bay leaf, thyme, turnip, chicken stock, chicken breast, celery, peppercorn, white wine, carrot, parsley, button mushroom, clove, onion, asparagus, potato, pearl onion

Fall Fare: French Lentil Soup With Crispy Kale

foodrepublic.com

Ingredients: extra virgin olive oil, bay leaf, thyme, turnip, celery, peppercorn, nutritional yeast, fennel, kale, carrot, grapeseed oil, parsley, leek, onion, potato, garlic, chili flake, green lentils

Easy Lamb Stew Recipe in Instant Pot (Video)

foodiesterminal.com

Ingredients: extra virgin olive oil, bay leaf, thyme, turnip, chicken stock, boneless lamb, flour, celery, peppercorn, rosemary, red wine, carrot, tomato paste, new potato, onion, turmeric, garlic, chili flake

Slow Cooker Ham Barley Soup With Spinach Pesto

yummly.co.uk

Ingredients: extra virgin olive oil, bay leaf, thyme, turnip, chicken broth, boneless ham, barley, asiago, celery, lemon, carrot, smoked paprika, tomato paste, leek, baby greens, pumpkin seeds, garlic, sherry vinegar

Rabbit Stew With Red Wine

cdkitchen.com

Ingredients: extra virgin olive oil, bay leaf, thyme, turnip, chicken stock, pancetta, rabbit, butter, celery, rosemary, red wine, carrot, button mushroom, leek, onion, sugar, pearl onion, garlic

Mexican Tortilla Chicken Soup

crecipe.com

Ingredients: extra virgin olive oil, bay leaf, thyme, turnip, whole chicken, chicken stock, cooked chicken, monterey jack, celery, peppercorn, corn tortillas, carrot, jalapeno, tomato, cilantro, avocado, onion, garlic, lime, canola oil

Porcini and Chanterelle Risotto

foodnetwork.com

Ingredients: extra virgin olive oil, bay leaf, thyme, turnip, whole chicken, chicken stock, parmesan, butter, celery, peppercorn, white wine, shallot, carrot, parsley, rutabaga, porcini, onion, white truffle, risotto rice, garlic, wild mushroom

Steelhead Trout with Creamy Barley & Herb Salad

eatingwell.com

Ingredients: extra virgin olive oil, bay leaf, thyme, turnip, chicken broth, steelhead trout, butter, pearl barley, horseradish, celery, cracked pepper, lemon, peppercorn, chive, carrot, parsley, cinnamon, leek, garlic, tarragon, chervil

Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen

thefullhelping.com

Ingredients: extra virgin olive oil, bay leaf, thyme, turnip, celery, tamari, shallot, sun dried tomato, rosemary, burdock root, red wine, carrot, arrowroot flour, celeriac, parsley, button mushroom, kombu, sage, parsnip, lima beans, mirin, onion, potato, garlic