extra virgin olive oil, thyme, beef steak, parsley & tarragon recipes

3 recipes

Page 1

Skirt Steak with Anchovy-Caper Sauce

foodandwine.com

Ingredients: beef steak, extra virgin olive oil, parsley, thyme, tarragon, canned anchovy, lemon, shallot, chive, red wine vinegar, capers, garlic

Skirt Steak with Caramelized Shallots

leitesculinaria.com

Ingredients: beef steak, extra virgin olive oil, parsley, thyme, tarragon, beef stock, butter, peppercorn, shallot, chive, red wine, carrot, bay leaf, button mushroom, leek, watercress, onion, garlic, canola oil, chervil

Buffalo Steaks with Pickled Corn Salad and Hottish Sauce

foodnetwork.com

Ingredients: beef steak, extra virgin olive oil, parsley, thyme, tarragon, shallot, red wine vinegar, rosemary, tomato juice, white wine vinegar, dijon mustard, jalapeno, pink peppercorn, corn, bell pepper, chili powder, onion, sugar, turmeric, garlic, lime, canola oil, cayenne