extra virgin olive oil, thyme, dijon mustard & green lentils recipes

14 recipes

Page 1

Dinner Tonight: Green Lentil Salad with Baby Spinach and Goat Cheese Recipe

seriouseats.com

Ingredients: extra virgin olive oil, dijon mustard, thyme, green lentils, goat cheese, shallot, bay leaf, baby greens, sherry vinegar

Lemony Lentils

lentils.org

Ingredients: extra virgin olive oil, dijon mustard, thyme, green lentils, chicken stock, lemon, maple syrup, rosemary, carrot, garlic

Warm Potato & Lentil Salad

veganinsanity.com

Ingredients: extra virgin olive oil, dijon mustard, thyme, green lentils, red wine vinegar, bay leaf, parsley, capers, onion powder, pickle, potato, garlic

Warm Lentil Salad with Seared Shrimp

goodhousekeeping.com

Ingredients: extra virgin olive oil, dijon mustard, thyme, green lentils, shrimp, celery, carrot, bay leaf, parsley, onion, garlic, sherry vinegar

French Lentil Salad with Walnuts and Goat Cheese

thewanderlustkitchen.com

Ingredients: extra virgin olive oil, dijon mustard, thyme, green lentils, walnut, goat cheese, lemon, red onion, honey, carrot, arugula, garlic, vegetable broth

French Lentil Salad with Goat Cheese

onceuponachef.com

Ingredients: extra virgin olive oil, dijon mustard, thyme, green lentils, chicken broth, goat cheese, celery, lemon, honey, carrot, bay leaf, parsley, garlic

Pan-Roasted Breast of Duck with French Green-Lentil Salad

jamiegeller.com

Ingredients: extra virgin olive oil, dijon mustard, thyme, green lentils, duck, red onion, shallot, fennel, red wine vinegar, carrot, bay leaf, white pepper, parsley

Lentil and Spinach Salad With Onion, Cumin and Garlic

food.com

Ingredients: extra virgin olive oil, dijon mustard, thyme, green lentils, cumin, celery, lemon, red wine vinegar, bay leaf, parsley, olive oil, baby greens, onion, garlic

Lentil and Sausage Salad

besthealthmag.ca

Ingredients: extra virgin olive oil, dijon mustard, thyme, green lentils, sausage, celery, zucchini, parsley, arugula, bell pepper, new potato, onion, garlic, sherry vinegar

Beer Braised Bratwurst with Lentils

ericajulson.com

Ingredients: extra virgin olive oil, dijon mustard, thyme, green lentils, bratwurst, beef broth, beer, celery, carrot, white wine vinegar, bay leaf, parsley, onion, garlic

Lentil Salad with Beets and Bacon

foodnetwork.com

Ingredients: extra virgin olive oil, dijon mustard, thyme, green lentils, bacon, peppercorn, shallot, chive, red wine vinegar, bay leaf, belgian endive, parsley, frisee, beetroot, garlic

Tangy Lentils and Quinoa

sidechef.com

Ingredients: extra virgin olive oil, dijon mustard, thyme, green lentils, celery, shallot, red wine vinegar, carrot, bay leaf, parsley, olive oil, tomato, quinoa, onion, vegetable broth

Confit duck, lentil and walnut salad

gourmettraveller.com.au

Ingredients: extra virgin olive oil, dijon mustard, thyme, green lentils, duck, chicken stock, walnut, celery, lemon, orange, red wine vinegar, parsley, orange juice, baby beets, sugar

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: extra virgin olive oil, dijon mustard, thyme, green lentils, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, red wine vinegar, red wine, carrot, vegetable oil, bay leaf, parsley, tomato, leek, lentils, onion, garlic