extra virgin olive oil, thyme, dijon mustard, potato & capers recipes
6 recipes
Page 1
Warm Potato & Lentil Salad
veganinsanity.com
Ingredients: extra virgin olive oil, dijon mustard, capers, thyme, potato, red wine vinegar, bay leaf, parsley, onion powder, pickle, garlic, green lentils
French Potato Salad with Baby Arugula
stripedspatula.com
Ingredients: extra virgin olive oil, dijon mustard, capers, thyme, potato, red onion, shallot, chive, champagne vinegar, parsley, arugula, garlic, tarragon
Ojai Tapenade
sunset.com
Ingredients: extra virgin olive oil, dijon mustard, capers, thyme, potato, canned anchovy, canned tuna, cauliflower, cherry tomato, kalamata olives, fennel, parsley, radish, green beans
Ojai Tapenade
crecipe.com
Ingredients: extra virgin olive oil, dijon mustard, capers, thyme, potato, canned anchovy, canned tuna, cauliflower, cherry tomato, kalamata olives, fennel, parsley, radish, green beans
Potato cakes with asparagus and salsa ( SERVES 4 )
eatwell.co.nz
Ingredients: extra virgin olive oil, dijon mustard, capers, thyme, potato, bacon, butter, lemon, basil, parsley, olive oil, onion, mint, asparagus, garlic
Salmon + Kale Niçoise
thedefineddish.com
Ingredients: extra virgin olive oil, dijon mustard, capers, thyme, potato, anchovy paste, salmon, lemon, cherry tomato, kale, egg, olive oil, oregano, green beans, black olives, garlic