extra virgin olive oil, thyme, fennel, parmesan & egg recipes
4 recipes
Page 1
Fennel-cheese pan stuffing
womensweeklyfood.com.au
Ingredients: parmesan, fennel, extra virgin olive oil, egg, thyme, pine nut, sourdough bread, red onion, raisins, vegetable broth
Herby Ricotta Stuffed Pepper
sidechef.com
Ingredients: parmesan, fennel, extra virgin olive oil, egg, thyme, bread crumbs, ricotta, rosemary, fresh mint, basil, parsley, bell pepper, scallion
Kale Fennel & Rice Gratin
afamilyfeast.com
Ingredients: parmesan, fennel, extra virgin olive oil, egg, thyme, bread crumbs, gruyere, cream, hot sauce, olive oil, mustard powder, cavolo nero, onion, garlic, nutmeg, white rice
Stuffed Chicken Thighs Braised in Tomato Sauce
eatingwell.com
Ingredients: parmesan, fennel, extra virgin olive oil, egg, thyme, chicken broth, chicken livers, boneless skinless chicken thighs, bread, white wine, shallot, basil, carrot, spinach, onion, canned tomato, garlic