extra virgin olive oil, thyme, potato, peas & fennel recipes
3 recipes
Page 1
Caramelised onion, fennel and potato Cornish pies
gourmettraveller.com.au
Ingredients: fennel, extra virgin olive oil, peas, thyme, potato, flour, butter, lemon, yeast, egg, fennel seed, onion, sugar, garlic
Shepherd's Pie
food52.com
Ingredients: fennel, extra virgin olive oil, peas, thyme, potato, ground beef, worcestershire, flour, milk, sour cream, butter, shiitake mushroom, red wine, carrot, tomato paste, parsnip, onion, vegetable broth, green lentils
Paccheri Stuffed with Vegetable Ragù
lacucinaitaliana.com
Ingredients: fennel, extra virgin olive oil, peas, thyme, potato, paccheri, ricotta, ice cream, bread, grana-padano, cream, fava beans, celery, shallot, zucchini, marjoram, basil, carrot, egg, parsley, cornstarch, asparagus, chile pepper