extra virgin olive oil, thyme, red wine, olive oil & rosemary recipes
5 recipes
Page 1
Pan Seared Salmon with Asparagus Lemon Salad, Red Wine Reduction and Watercress Puree
foodnetwork.com
Ingredients: extra virgin olive oil, rosemary, red wine, olive oil, thyme, salmon, lemon, shallot, basil, watercress, asparagus
Johnny Vegas' fillet steak flambé
jamieoliver.com
Ingredients: extra virgin olive oil, rosemary, red wine, olive oil, thyme, beef steak, butter, cream, brandy, red wine vinegar, parsley, bell pepper, chestnut mushroom, mustard, english mustard
Vegetable spag bol
jamieoliver.com
Ingredients: extra virgin olive oil, rosemary, red wine, olive oil, thyme, bread crumbs, parmesan, spaghetti, celery, red onion, bay leaf, tomato, porcini, garlic, green lentils
Slow braised lamb shanks with olive oil mash
bbc.co.uk
Ingredients: extra virgin olive oil, rosemary, red wine, olive oil, thyme, canned anchovy, lamb shank, beef stock, butter, shallot, red wine vinegar, canned whole tomato, parsley, tomato, lima beans, potato, garlic
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: extra virgin olive oil, rosemary, red wine, olive oil, thyme, chicken stock, pork ribs, boneless skinless chicken thighs, flour, butter, celery, carrot, bay leaf, celeriac, tomato paste, parsnip, porcini, onion, garlic, green lentils