extra virgin olive oil, thyme, red wine, potato & beef steak recipes
2 recipes
Page 1
Bone-In Rib-Eye with Black Truffle Mashed Potatoes, Roasted Shallot and Beurre Rouge
foodnetwork.com
Ingredients: beef steak, extra virgin olive oil, red wine, thyme, potato, demi-glace, heavy cream, butter, lemon, shallot, red wine vinegar, black truffle, watercress
Red Wine Beef Stew
savoryexperiments.com
Ingredients: beef steak, extra virgin olive oil, red wine, thyme, potato, beef stock, flour, bread, celery, shallot, paprika, baby carrot, bay leaf, button mushroom, turnip