extra virgin olive oil, thyme, shallot, butter, chive & canned anchovy recipes

1 recipes

Page 1

Roast fillet of beef with two sauces ( SERVES 4 )

eatwell.co.nz

Ingredients: canned anchovy, butter, shallot, extra virgin olive oil, chive, thyme, beef steak, flour, milk, blue cheese, red wine vinegar, parsley, olive oil, capers, garlic