extra virgin olive oil, tomato, basil, nutmeg & spinach recipes
7 recipes
Page 1
Spinach-Ricotta Dumplings with Garlic Tomato Sauce
foodnetwork.com
Ingredients: extra virgin olive oil, basil, tomato, spinach, nutmeg, parmesan, ricotta, flour, egg, garlic
Baked Shells
foodnetwork.com
Ingredients: extra virgin olive oil, basil, tomato, spinach, nutmeg, parmesan, ricotta, fresh mozzarella, butter, pasta shell, onion, garlic
Spinach & ricotta cannelloni
jamieoliver.com
Ingredients: extra virgin olive oil, basil, tomato, spinach, nutmeg, parmesan, ricotta, fresh mozzarella, cannelloni, lemon, bay leaf, egg, onion, garlic
WINE PAIRINGS: CIPRESSETO ROSATO MEETS TUSCAN MEATBALLS
philosokitchen.com
Ingredients: extra virgin olive oil, basil, tomato, spinach, nutmeg, beef stew meat, ricotta, pecorino, flour, milk, bread, shallot, vegetable oil, egg, garlic
Baked Spinach & Ricotta Stuffed Pasta Shells
joskitchenlarder.com
Ingredients: extra virgin olive oil, basil, tomato, spinach, nutmeg, parmesan, ricotta, mozzarella, pasta shell, celery, red onion, broccoli, carrot, sugar, garlic
Italian Quiche
saputo.ca
Ingredients: extra virgin olive oil, basil, tomato, spinach, nutmeg, pine nut, pie crust, fresh mozzarella, cream, cheddar, zucchini, egg, oregano, onion, garlic, cayenne
Manicotti
foodnetwork.com
Ingredients: extra virgin olive oil, basil, tomato, spinach, nutmeg, parmesan, ricotta, manicotti, mozzarella, tomato sauce, egg, parsley, thyme, onion, sugar, garlic