extra virgin olive oil, tomato, bay leaf, chicken stock, onion & sage recipes
5 recipes
Page 1
Green Tomato Stew with Pork Loin
fearlessfresh.com
Ingredients: chicken stock, extra virgin olive oil, bay leaf, sage, tomato, onion, pork loin, white wine, shallot, marjoram, parsley, garlic
Hunter's Minestrone
foodnetwork.com
Ingredients: chicken stock, extra virgin olive oil, bay leaf, sage, tomato, onion, sweet italian sausage, parmesan, rigatoni, baguette, celery, cannellini beans, rosemary, carrot, parsley, thyme, garlic
Rachael's Veal Parmigiana
rachaelrayshow.com
Ingredients: chicken stock, extra virgin olive oil, bay leaf, sage, tomato, onion, veal cutlet, bread crumbs, parmesan, spaghetti, provolone, flour, white pepper, egg, parsley, oregano, thyme, safflower oil, sugar, garlic
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: chicken stock, extra virgin olive oil, bay leaf, sage, tomato, onion, ground beef, ground chicken, fish sauce, pancetta, ground lamb, gelatin, ground pork, parmesan, heavy cream, milk, butter, celery, red wine, carrot, parsley, garlic
Fettuccine Bolognese
recipes.camp
Ingredients: chicken stock, extra virgin olive oil, bay leaf, sage, tomato, onion, veal steak, ground lamb, veal stock, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, butter, celery, basil, red wine, carrot, parsley, clove, chili flake