extra virgin olive oil, tomato, dijon mustard, bread & capers recipes

2 recipes

Page 1

White Bean Panzanella Salad

goodhousekeeping.com

Ingredients: bread, extra virgin olive oil, dijon mustard, capers, tomato, fresh mozzarella, celery, fennel, red wine vinegar, cannellini beans, basil, oregano

Panzanella

leitesculinaria.com

Ingredients: bread, extra virgin olive oil, dijon mustard, capers, tomato, red onion, cucumber, basil, champagne vinegar, parsley, bell pepper, garlic