extra virgin olive oil, tomato paste, balsamic vinegar, carrot & canned tomato recipes
7 recipes
Page 1
Lentil Vegetable Stew
hummusapien.com
Ingredients: balsamic vinegar, extra virgin olive oil, carrot, tomato paste, canned tomato, celery, bay leaf, green beans, lentils, spinach, onion, potato, garlic, vegetable broth, italian seasoning
Butternut Tomato Soup
afamilyfeast.com
Ingredients: balsamic vinegar, extra virgin olive oil, carrot, tomato paste, canned tomato, croutons, butter, celery, basil, butternut squash, coriander powder, sherry, cilantro, onion, garlic, vegetable broth
Braised Beef Ragu over Cheesy Polenta
spoonforkbacon.com
Ingredients: balsamic vinegar, extra virgin olive oil, carrot, tomato paste, canned tomato, beef broth, beef roast, parmesan, gruyere, butter, celery, basil, polenta, oregano, onion, garlic
Chicken cacciatore with spaghetti
sunbasket.com
Ingredients: balsamic vinegar, extra virgin olive oil, carrot, tomato paste, canned tomato, chicken breast, spaghetti, celery, kalamata olives, arrowroot flour, parsley, button mushroom, oregano, onion powder, thyme, onion, garlic
Instant Pot Lentil Bolognese Sauce
platingsandpairings.com
Ingredients: balsamic vinegar, extra virgin olive oil, carrot, tomato paste, canned tomato, pecorino, celery, basil, red wine, bay leaf, button mushroom, oregano, lentils, thyme, onion, gluten-free pasta, garlic, chili flake
Spaghetti Bolognese
loveandlemons.com
Ingredients: balsamic vinegar, extra virgin olive oil, carrot, tomato paste, canned tomato, walnut, pine nut, spaghetti, pecorino, tamari, cherry tomato, rosemary, basil, button mushroom, sage, onion, garlic, chili flake, green lentils
Garden Vegetable Ragout
afamilyfeast.com
Ingredients: balsamic vinegar, extra virgin olive oil, carrot, tomato paste, canned tomato, worcestershire, zucchini, fennel, roasted red peppers, basil, red wine, polenta, bay leaf, button mushroom, green beans, baby greens, thyme, onion, sugar, sweet potato, garlic