extra virgin olive oil, tomato paste, butter, flour & cognac recipes
6 recipes
Page 1
Ina Garten Shrimp Bisque
familyspice.com
Ingredients: flour, butter, extra virgin olive oil, tomato paste, cognac, shrimp, seafood stock, half and half, leek, sherry, garlic, cayenne
Ina Garten Beef Bourguignon
familyspice.com
Ingredients: flour, butter, extra virgin olive oil, tomato paste, cognac, bacon, beef broth, beef roast, red wine, button mushroom, thyme, onion, pearl onion, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: flour, butter, extra virgin olive oil, tomato paste, cognac, bacon, beef broth, beef roast, red wine, carrot, button mushroom, thyme, onion, pearl onion, garlic
Vegetarian Bourguignon
eatingwell.com
Ingredients: flour, butter, extra virgin olive oil, tomato paste, cognac, celery, shallot, mixed mushrooms, red wine, carrot, bay leaf, mushroom broth, parsnip, thyme, pearl onion, garlic
Beef Bourguignon
afamilyfeast.com
Ingredients: flour, butter, extra virgin olive oil, tomato paste, cognac, bacon, beef stock, beef roast, brown sugar, red wine, carrot, bay leaf, mashed potatoes, parsley, button mushroom, thyme, onion, garlic
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: flour, butter, extra virgin olive oil, tomato paste, cognac, prawns, guanciale, bread crumbs, parmesan, lasagna, milk, feta, white wine, shallot, frying oil, chive, egg, parsley, porcini, thyme, onion, chile pepper, potato, sugar, garlic, nutmeg