extra virgin olive oil, tomato paste, butter, flour, garlic, thyme & shallot recipes
5 recipes
Page 1
Chicken in Garlic-Vinegar Sauce
eatingwell.com
Ingredients: flour, butter, shallot, extra virgin olive oil, tomato paste, thyme, garlic, chicken broth, whole chicken, sour cream, chive, dijon mustard, tomato, sherry vinegar
Sumac-Dusted Bison with Chanterelle Sauce and Beets
myrecipes.com
Ingredients: flour, butter, shallot, extra virgin olive oil, tomato paste, thyme, garlic, bison, beef broth, sumac, parsley, whisky, baby beets, canola oil, wild mushroom
Vegetarian Bourguignon
eatingwell.com
Ingredients: flour, butter, shallot, extra virgin olive oil, tomato paste, thyme, garlic, celery, mixed mushrooms, red wine, carrot, bay leaf, mushroom broth, parsnip, pearl onion, cognac
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: flour, butter, shallot, extra virgin olive oil, tomato paste, thyme, garlic, demi-glace, brisket, brandy, red wine, carrot, bay leaf, juniper berry, parsley, parsnip, pearl onion
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: flour, butter, shallot, extra virgin olive oil, tomato paste, thyme, garlic, prawns, guanciale, bread crumbs, parmesan, lasagna, milk, feta, white wine, frying oil, chive, egg, parsley, porcini, onion, chile pepper, potato, sugar, cognac, nutmeg