extra virgin olive oil, tomato paste, chicken stock, white wine & pappardelle recipes
2 recipes
Page 1
Braised Smoky Pork With Fresh Pappardelle
spoonacular.com
Ingredients: chicken stock, pappardelle, white wine, extra virgin olive oil, tomato paste, pork shoulder, mascarpone, celery, smoked salt, apple, honey, champagne vinegar, carrot, smoked paprika, parsley, thyme, onion, garlic, canola oil
Chicken Thigh Ragù with Pappardelle
foodandwine.com
Ingredients: chicken stock, pappardelle, white wine, extra virgin olive oil, tomato paste, pancetta, chicken thighs, parmesan, celery, tomato sauce, red onion, kalamata olives, fennel, rosemary, carrot, sage, porcini, sugar, garlic, sherry vinegar