extra virgin olive oil, tomato paste, green beans & bay leaf recipes
6 recipes
Page 1
Instant Pot Hamburger Soup in 20 Minutes!
noplatelikehome.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, green beans, ground beef, beef broth, carrot, corn, onion, potato, canned tomato, celery seed, garlic
Classic Italian Vegetable Minestrone Soup
familystylefood.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, green beans, pecorino, ditalini, celery, fennel, cannellini beans, carrot, spinach, onion, canned tomato, garlic
Lentil Vegetable Stew
hummusapien.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, green beans, celery, balsamic vinegar, carrot, lentils, spinach, onion, potato, canned tomato, garlic, vegetable broth, italian seasoning
Tuscan Ribollita With Summer Vegetables Recipe
seriouseats.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, green beans, parmesan, bread, celery, zucchini, rosemary, basil, carrot, leek, spinach, onion, summer squash, garlic
Vegetable Stew
hellolittlehome.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, green beans, flour, celery, paprika, rosemary, carrot, peas, parsley, button mushroom, sage, thyme, onion, potato, garlic, vegetable broth
Garden Vegetable Ragout
afamilyfeast.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, green beans, worcestershire, balsamic vinegar, zucchini, fennel, roasted red peppers, basil, red wine, carrot, polenta, button mushroom, baby greens, thyme, onion, sugar, canned tomato, sweet potato, garlic