extra virgin olive oil, tomato paste, green beans & bay leaf recipes

6 recipes

Page 1

Instant Pot Hamburger Soup in 20 Minutes!

noplatelikehome.com

Ingredients: extra virgin olive oil, bay leaf, tomato paste, green beans, ground beef, beef broth, carrot, onion, sweet corn, potato, canned tomato, celery seed, garlic

Classic Italian Vegetable Minestrone Soup

familystylefood.com

Ingredients: extra virgin olive oil, bay leaf, tomato paste, green beans, pecorino, ditalini, celery, fennel, cannellini beans, carrot, spinach, onion, canned tomato, garlic

Lentil Vegetable Stew

hummusapien.com

Ingredients: extra virgin olive oil, bay leaf, tomato paste, green beans, celery, balsamic vinegar, carrot, lentils, spinach, onion, potato, canned tomato, garlic, vegetable broth, italian seasoning

Tuscan Ribollita With Summer Vegetables Recipe

seriouseats.com

Ingredients: extra virgin olive oil, bay leaf, tomato paste, green beans, parmesan, bread, celery, zucchini, rosemary, basil, carrot, leek, spinach, onion, summer squash, garlic

Vegetable Stew

hellolittlehome.com

Ingredients: extra virgin olive oil, bay leaf, tomato paste, green beans, flour, celery, paprika, rosemary, carrot, peas, parsley, button mushroom, sage, thyme, onion, potato, garlic, vegetable broth

Garden Vegetable Ragout

afamilyfeast.com

Ingredients: extra virgin olive oil, bay leaf, tomato paste, green beans, worcestershire, balsamic vinegar, zucchini, fennel, roasted red peppers, basil, red wine, carrot, polenta, button mushroom, baby greens, thyme, onion, sugar, canned tomato, sweet potato, garlic