extra virgin olive oil, tomato paste, porcini & thyme recipes
7 recipes
Page 1
Mushroom Bolognese Pasta
familystylefood.com
Ingredients: extra virgin olive oil, tomato paste, porcini, thyme, parmesan, rigatoni, butter, celery, mixed mushrooms, red wine, onion, canned tomato, garlic, vegetable broth
Mushroom Ragu/Bolognese
sidechef.com
Ingredients: extra virgin olive oil, tomato paste, porcini, thyme, parmesan, spiral pasta, celery, red onion, rosemary, basil, carrot, oregano, sugar, canned tomato, garlic, wild mushroom
Roasted Salmon with Creamed Leeks
foodnetwork.com
Ingredients: extra virgin olive oil, tomato paste, porcini, thyme, veal steak, salmon, heavy cream, butter, celery, shallot, red wine, carrot, rutabaga, leek, onion, wild mushroom
Rosemary and Mustard Chicken with Vegetable Bolognese
foodnetwork.com
Ingredients: extra virgin olive oil, tomato paste, porcini, thyme, chicken broth, chicken breast, mascarpone, butter, herbes de provence, rosemary, shiitake mushroom, red wine, carrot, dijon mustard, oregano, bell pepper, onion, garlic
12-hour rabbit bolognese
jamieoliver.com
Ingredients: extra virgin olive oil, tomato paste, porcini, thyme, bacon, rabbit, parmesan, short-cut pasta, beer, celery, lemon, red onion, rosemary, carrot, bay leaf, olive oil, tomato, leek, garlic, nutmeg
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: extra virgin olive oil, tomato paste, porcini, thyme, chicken stock, pork ribs, boneless skinless chicken thighs, flour, butter, celery, rosemary, red wine, carrot, bay leaf, celeriac, olive oil, parsnip, onion, garlic, green lentils
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: extra virgin olive oil, tomato paste, porcini, thyme, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, milk, butter, feta, white wine, shallot, frying oil, chive, egg, parsley, onion, chile pepper, potato, sugar, garlic, cognac, nutmeg