extra virgin olive oil, tomato paste, red wine & capers recipes

4 recipes

Page 1

Recipe ReRun: Fettuccine with Sausage Puttanesca Sauce

carriesexperimentalkitchen.com

Ingredients: extra virgin olive oil, red wine, tomato paste, capers, chicken broth, sausage, sweet italian sausage, fettuccine, red onion, kalamata olives, tomato, chili powder, garlic

Slow-Cooker Chicken Cacciatore with Polenta

eatingwell.com

Ingredients: extra virgin olive oil, red wine, tomato paste, capers, chicken broth, chicken thighs, parmesan, flour, kalamata olives, basil, polenta, button mushroom, oregano, bell pepper, onion, canned tomato, garlic, chili flake

Crispy Shrimp with Caper Relish & Marinara

flavcity.com

Ingredients: extra virgin olive oil, red wine, tomato paste, capers, shrimp, flour, panko, celery, cracked pepper, lemon, orange, basil, honey, carrot, egg, parsley, tomato, thyme, onion, garlic, chili flake

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: extra virgin olive oil, red wine, tomato paste, capers, lamb shank, beef stock, flour, butter, celery, lemon, fennel, rosemary, carrot, polenta, bay leaf, white pepper, parsley, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth