extra virgin olive oil, tomato paste, tomato, garlic, flour & thyme recipes
8 recipes
Page 1
Simple Carrot and Tomato Soup
oregonlive.com
Ingredients: flour, extra virgin olive oil, tomato paste, tomato, thyme, garlic, cream, carrot, bay leaf, onion, sugar, vegetable broth
Chicken in Garlic-Vinegar Sauce
eatingwell.com
Ingredients: flour, extra virgin olive oil, tomato paste, tomato, thyme, garlic, chicken broth, whole chicken, sour cream, butter, shallot, chive, dijon mustard, sherry vinegar
Herb Marinated Braised Lamb Shanks
simplyrecipes.com
Ingredients: flour, extra virgin olive oil, tomato paste, tomato, thyme, garlic, chicken stock, lamb shank, cumin, zucchini, rosemary, carrot, curry, coriander powder, new potato
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: flour, extra virgin olive oil, tomato paste, tomato, thyme, garlic, pine nut, parmesan, butter, lemon, white wine, basil, egg, olive oil, potato, chili flake, wild mushroom
Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe
foodrepublic.com
Ingredients: flour, extra virgin olive oil, tomato paste, tomato, thyme, garlic, veal steak, veal stock, veal shank, butter, lemon, fleur de sel, honey, carrot, chard, artichoke, bay leaf, parsley, leek, onion, canola oil
Crispy Shrimp with Caper Relish & Marinara
flavcity.com
Ingredients: flour, extra virgin olive oil, tomato paste, tomato, thyme, garlic, shrimp, panko, celery, cracked pepper, lemon, orange, basil, honey, red wine, carrot, egg, parsley, capers, onion, chili flake
101-Layer Lasagna
thedailymeal.com
Ingredients: flour, extra virgin olive oil, tomato paste, tomato, thyme, garlic, ground beef, ground pork, parmesan, milk, egg roll wrapper, butter, celery, white wine, cherry tomato, basil, carrot, bay leaf, olive oil, oregano, onion, chili flake, nutmeg
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: flour, extra virgin olive oil, tomato paste, tomato, thyme, garlic, clam, chicken stock, prosciutto, chicken bones, parmesan, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, carrot, bay leaf, parsley, olive oil, button mushroom, leek, onion