extra virgin olive oil, vegetable broth, bay leaf, butter & heavy cream recipes
5 recipes
Page 1
Sweet Corn Chowder
meangreenchef.com
Ingredients: heavy cream, butter, extra virgin olive oil, bay leaf, vegetable broth, celery, cracked pepper, cornstarch, bell pepper, onion, sweet corn, potato, garlic
Classic Butternut Squash Soup Recipe
seriouseats.com
Ingredients: heavy cream, butter, extra virgin olive oil, bay leaf, vegetable broth, sour cream, carrot, butternut squash, sage, cinnamon, thyme, onion, garlic, nutmeg
Roasted Cauliflower White Cheddar Soup
themountainkitchen.com
Ingredients: heavy cream, butter, extra virgin olive oil, bay leaf, vegetable broth, flour, milk, cheddar, celery, cracked pepper, cauliflower, parsley, thyme, onion, garlic
Sweet Potato and Roasted Apple Soup with Maple Croutons
smells-like-home.com
Ingredients: heavy cream, butter, extra virgin olive oil, bay leaf, vegetable broth, bread, coconut oil, maple syrup, brown sugar, apple, chive, carrot, curry, cinnamon, onion, sweet potato, nutmeg
Slow Cooker Tomato and Tortellini Soup
afamilyfeast.com
Ingredients: heavy cream, butter, extra virgin olive oil, bay leaf, vegetable broth, parmesan, pecorino, tortellini, celery, white wine, paprika, basil, carrot, tomato paste, tomato, spinach, thyme, onion, garlic, chili flake