extra virgin olive oil, vegetable broth, bay leaf, butter & tortellini recipes
2 recipes
Page 1
Creamy Tomato Soup with Tortellini
eatingwell.com
Ingredients: butter, tortellini, extra virgin olive oil, bay leaf, vegetable broth, flour, half and half, basil, tomato paste, tomato, leek, oregano, garlic
Slow Cooker Tomato and Tortellini Soup
afamilyfeast.com
Ingredients: butter, tortellini, extra virgin olive oil, bay leaf, vegetable broth, parmesan, heavy cream, pecorino, celery, white wine, paprika, basil, carrot, tomato paste, tomato, spinach, thyme, onion, garlic, chili flake