extra virgin olive oil, vegetable broth, bay leaf, butter & white wine recipes
5 recipes
Page 1
Mushroom Risotto
delish.com
Ingredients: butter, white wine, extra virgin olive oil, bay leaf, vegetable broth, parmesan, peas, parsley, button mushroom, thyme, onion, risotto rice, garlic
Barbecued calamari orzo
gourmettraveller.com.au
Ingredients: butter, white wine, extra virgin olive oil, bay leaf, vegetable broth, squid, orzo, celery, lemon, tomato, saffron, bell pepper, onion, mint, garlic
Japanese Stuffed Cabbage Rolls
justonecookbook.com
Ingredients: butter, white wine, extra virgin olive oil, bay leaf, vegetable broth, ground beef, flour, milk, panko, cabbage, egg, parsley, onion, canned tomato, garlic, nutmeg
Game Ragu with Pappardelle
foodnetwork.com
Ingredients: butter, white wine, extra virgin olive oil, bay leaf, vegetable broth, venison, rabbit, parmesan, flour, pappardelle, red onion, orange, rosemary, carrot, parsley, olive oil, rutabaga, thyme
Slow Cooker Tomato and Tortellini Soup
afamilyfeast.com
Ingredients: butter, white wine, extra virgin olive oil, bay leaf, vegetable broth, parmesan, heavy cream, pecorino, tortellini, celery, paprika, basil, carrot, tomato paste, tomato, spinach, thyme, onion, garlic, chili flake