extra virgin olive oil, vegetable broth, bay leaf, button mushroom & tomato paste recipes
4 recipes
Page 1
Vegetarian Meatballs With Zucchini Noodles
nutrisystem.com
Ingredients: extra virgin olive oil, bay leaf, button mushroom, tomato paste, vegetable broth, zoodles, rolled oats, marinara sauce, egg, lentils, garlic, chili flake, italian seasoning
Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe
foodrepublic.com
Ingredients: extra virgin olive oil, bay leaf, button mushroom, tomato paste, vegetable broth, beef roast, parmesan, basil, canned whole tomato, red wine, carrot, cornmeal, parsley, oregano, onion, garlic
Vegetable Stew
hellolittlehome.com
Ingredients: extra virgin olive oil, bay leaf, button mushroom, tomato paste, vegetable broth, flour, celery, paprika, rosemary, carrot, peas, parsley, sage, green beans, thyme, onion, potato, garlic
Lentils Bolognese
deliciousliving.com
Ingredients: extra virgin olive oil, bay leaf, button mushroom, tomato paste, vegetable broth, parmesan, spaghetti, butter, brown sugar, zoodles, basil, red wine, carrot, tomato, oregano, lentils, onion, garlic, chili flake