extra virgin olive oil, vegetable broth, bay leaf, canned tomato & turmeric recipes
3 recipes
Page 1
Stewed Chickpeas Recipe
savorandsavvy.com
Ingredients: extra virgin olive oil, bay leaf, turmeric, canned tomato, vegetable broth, carne asada seasoning, cilantro, bell pepper, onion, potato, garlic, canned chickpea, italian seasoning
Chickpea Vegetable Soup
diethood.com
Ingredients: extra virgin olive oil, bay leaf, turmeric, canned tomato, vegetable broth, parmesan, butter, celery, carrot, parsley, chickpea, onion, garlic
From The Kitchen Of The Afro-Vegan: Tofu Curry With Mustard Greens Recipe
foodrepublic.com
Ingredients: extra virgin olive oil, bay leaf, turmeric, canned tomato, vegetable broth, chunky peanut butter, cumin, ginger root, garlic powder, ginger powder, jalapeno, mustard seed, cilantro, chili powder, onion, green cardamom, garlic, mustard greens, extra firm tofu