extra virgin olive oil, vegetable broth, bay leaf, garlic, lemon & oregano recipes
2 recipes
Page 1
Easy Greek Red Lentil Soup Recipe
themediterraneandish.com
Ingredients: lemon, extra virgin olive oil, bay leaf, oregano, garlic, vegetable broth, feta, cumin, red lentils, rosemary, carrot, parsley, onion, canned tomato, chili flake
Easy Italian White Bean Stew
thedefineddish.com
Ingredients: lemon, extra virgin olive oil, bay leaf, oregano, garlic, vegetable broth, bacon, parmesan, celery, cracked pepper, white wine, rosemary, parsley, white beans, baby greens, onion, chili flake