extra virgin olive oil, vegetable broth, bay leaf, parmesan & chickpea recipes
6 recipes
Page 1
Chickpea Vegetable Soup
diethood.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, chickpea, vegetable broth, butter, celery, carrot, parsley, onion, turmeric, canned tomato, garlic
comforting chickpea & whole grain tortellini soup
caitsplate.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, chickpea, vegetable broth, tortellini, celery, basil, carrot, oregano, thyme, onion, canned tomato, garlic
Smoky Farro and Chickpea Soup
crecipe.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, chickpea, vegetable broth, farro, celery, rosemary, chard, smoked paprika, parsley, onion, canned tomato, garlic, scallion
Smoky Farro and Chickpea Soup
myrecipes.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, chickpea, vegetable broth, farro, celery, rosemary, chard, smoked paprika, parsley, onion, canned tomato, garlic, scallion
Gluten-free minestrone
bbc.co.uk
Ingredients: parmesan, extra virgin olive oil, bay leaf, chickpea, vegetable broth, ghee, celery, basil, carrot, butternut squash, oregano, cavolo nero, onion, canned tomato, garlic, chili flake
Hearty Vegetarian Minestrone
recipeland.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, chickpea, vegetable broth, pasta shell, celery, basil, carrot, peas, parsley, kidney beans, sage, tomato, oregano, onion, garlic