extra virgin olive oil, vegetable broth, bay leaf & pesto recipes
4 recipes
Page 1
Garbanzo Bean and Potato Soup with Pesto
deliciousliving.com
Ingredients: pesto, extra virgin olive oil, bay leaf, vegetable broth, potato, garlic, canned chickpea
Tortellini White Bean Soup
randallbeans.com
Ingredients: pesto, extra virgin olive oil, bay leaf, vegetable broth, tortellini, carrot, white beans, onion, sweet corn, potato, celery seed, garlic
Two-bean soup with fresh pesto
deliciousmagazine.co.uk
Ingredients: pesto, extra virgin olive oil, bay leaf, vegetable broth, parmesan, celery, cabbage, cannellini beans, rosemary, carrot, borlotti beans, onion, potato
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: pesto, extra virgin olive oil, bay leaf, vegetable broth, parmesan, pearl barley, celery, zucchini, carrot, parsley, olive oil, tomato, green beans, thyme, onion, potato, garlic