extra virgin olive oil, vegetable broth, bay leaf, zucchini, onion & rosemary recipes
3 recipes
Page 1
Roasted Ratatouille With Lentils
food.com
Ingredients: zucchini, extra virgin olive oil, rosemary, bay leaf, onion, vegetable broth, herbes de provence, white wine, eggplant, tomato, bell pepper, garlic, green lentils
Gluten Free Minestrone Soup
sidechef.com
Ingredients: zucchini, extra virgin olive oil, rosemary, bay leaf, onion, vegetable broth, parmesan, celery, carrot, peas, tomato, leek, green beans, bell pepper, potato, garlic
Cauliflower Cacciatore
thevword.net
Ingredients: zucchini, extra virgin olive oil, rosemary, bay leaf, onion, vegetable broth, celery, white wine, cauliflower, paprika, kale, basil, button mushroom, chickpea, capers, tomato, oregano, bell pepper, turmeric, garlic, chili flake