extra virgin olive oil, vegetable broth, celery, cayenne & potato recipes
7 recipes
Page 1
Potato Cheddar Soup
themountainkitchen.com
Ingredients: celery, extra virgin olive oil, potato, vegetable broth, cayenne, sharp cheddar, milk, cracked pepper, carrot, onion, garlic
Spicy Egyptian Lentil Soup
afarmgirlsdabbles.com
Ingredients: celery, extra virgin olive oil, potato, vegetable broth, cayenne, cumin, lemon, carrot, lentils, onion, turmeric, garlic
Irish Beef Stew with Guinness
julskitchen.com
Ingredients: celery, extra virgin olive oil, potato, vegetable broth, cayenne, beef stew meat, flour, beer, red onion, rosemary, carrot, bay leaf, thyme
Broccoli-Cheese Chowder
eatingwell.com
Ingredients: celery, extra virgin olive oil, potato, vegetable broth, cayenne, flour, sour cream, cheddar, broccoli, carrot, mustard powder, onion, garlic
Chunky Vegan Lentil Soup
copymethat.com
Ingredients: celery, extra virgin olive oil, potato, vegetable broth, cayenne, bread, cumin, zucchini, carrot, parsley, cinnamon, coriander powder, onion, turmeric, canned tomato, garlic, lime, green lentils
Chunky Vegan Lentil Soup Recipe
themediterraneandish.com
Ingredients: celery, extra virgin olive oil, potato, vegetable broth, cayenne, bread, cumin, zucchini, carrot, parsley, cinnamon, coriander powder, onion, turmeric, canned tomato, garlic, lime, green lentils
Celery Root Soup and Lobster Dinner for Two
sundaysuppermovement.com
Ingredients: celery, extra virgin olive oil, potato, vegetable broth, cayenne, lobster tail, milk, half and half, butter, white wine, creole seasoning, shallot, celeriac, serrano pepper, onion, garlic, mustard, chervil