extra virgin olive oil, vegetable broth, celery, lemon & leek recipes

10 recipes

Page 1

Vegan Colcannon Soup

spoonacular.com

Ingredients: celery, lemon, extra virgin olive oil, leek, vegetable broth, cabbage, kale, potato, garlic

Immune Boosting Broccoli Soup

theharvestkitchen.com

Ingredients: celery, lemon, extra virgin olive oil, leek, vegetable broth, broccoli, carrot, baby greens, cavolo nero, onion, garlic

Cod with Spicy Puy Lentils

besthealthmag.ca

Ingredients: celery, lemon, extra virgin olive oil, leek, vegetable broth, cod, bay leaf, thyme, onion, chile pepper, green lentils, cayenne

Fish with Spicy Green Lentils

besthealthmag.ca

Ingredients: celery, lemon, extra virgin olive oil, leek, vegetable broth, whitefish, bay leaf, thyme, onion, chile pepper, green lentils, cayenne

Punched up potato and leek soup from The Perfect Blend

migrainereliefrecipes.com

Ingredients: celery, lemon, extra virgin olive oil, leek, vegetable broth, cashew, cauliflower, chive, curry, spinach, potato, garlic

Creamy Roasted Cauliflower Soup with Garlicky Lemon Sprouts

cookwithcampbells.ca

Ingredients: celery, lemon, extra virgin olive oil, leek, vegetable broth, cream, cracked pepper, cauliflower, bay leaf, olive oil, thyme, brussels sprout, garlic

Leek and Baby Spinach Soup

jamiegeller.com

Ingredients: celery, lemon, extra virgin olive oil, leek, vegetable broth, white wine, shallot, fennel, parsley, baby greens, thyme, potato, garlic

Beets Quinoa Avocado Soup

eatingeuropean.com

Ingredients: celery, lemon, extra virgin olive oil, leek, vegetable broth, soup base, carrot, parsley, beetroot, quinoa, avocado, onion, potato

Split Pea and Smoked Ham Soup with Kale Chips

myfoodbook.com.au

Ingredients: celery, lemon, extra virgin olive oil, leek, vegetable broth, smoked ham hock, creme fraiche, kale, carrot, split peas, chili powder, onion, turmeric, garlic

Best veg soup with amagwinya and gremolata

taste.co.za

Ingredients: celery, lemon, extra virgin olive oil, leek, vegetable broth, cake flour, yeast, dill, honey, carrot, split peas, celeriac, parsley, black lentils, butternut squash, onion, potato, sunflower oil, bouquet garni