extra virgin olive oil, vegetable broth, cherry tomato & cracked pepper recipes
8 recipes
Page 1
Matzo Farfel with Feta and Basil
kosher.com
Ingredients: cracked pepper, cherry tomato, extra virgin olive oil, vegetable broth, matzo farfel, feta, lemon, basil, onion
Matzo Farfel with Feta and Basil
jamiegeller.com
Ingredients: cracked pepper, cherry tomato, extra virgin olive oil, vegetable broth, matzo farfel, feta, lemon, basil, onion
Quinoa Tabbouleh
cookwithcampbells.ca
Ingredients: cracked pepper, cherry tomato, extra virgin olive oil, vegetable broth, lemon, cucumber, fresh mint, parsley, quinoa, garlic, scallion
Israeli Couscous Tabbouleh
cookwithcampbells.ca
Ingredients: cracked pepper, cherry tomato, extra virgin olive oil, vegetable broth, israeli couscous, lemon, cucumber, fresh mint, parsley, garlic, scallion
Vegan Pasta Caprese
veganhuggs.com
Ingredients: cracked pepper, cherry tomato, extra virgin olive oil, vegetable broth, vegan parmesan, spaghetti, lemon, basil, vegan mozzarella, himalayan salt, garlic, chili flake
Quinoa Lentil Salad with Tomatoes
thelastfoodblog.com
Ingredients: cracked pepper, cherry tomato, extra virgin olive oil, vegetable broth, lemon, zucchini, chive, sunflower seeds, quinoa, avocado, edible flowers, scallion, green lentils
Mediterranean Chicken Bowl with Sorghum and Marinated Feta Cheese
theinspiredhome.com
Ingredients: cracked pepper, cherry tomato, extra virgin olive oil, vegetable broth, chicken breast, greek yogurt, feta, lemon, chard, olive oil, sorghum, oregano, thyme, garlic, chili flake
Chunky Roasted Tomato Vegetable Marinara with Pasta
thegardeningcook.com
Ingredients: cracked pepper, cherry tomato, extra virgin olive oil, vegetable broth, spiral pasta, sweet pepper, red onion, balsamic vinegar, zucchini, rosemary, basil, carrot, parsley, button mushroom, tomato paste, oregano, thyme, garlic