extra virgin olive oil, vegetable broth, cherry tomato & saffron recipes
6 recipes
Page 1
Spanish Tapas-Inspired Mussels
eatingwell.com
Ingredients: cherry tomato, extra virgin olive oil, saffron, vegetable broth, mussel, oregano, sherry, pimiento, onion, garlic, canned chickpea
Saffron-Scented Mussels
oregonlive.com
Ingredients: cherry tomato, extra virgin olive oil, saffron, vegetable broth, mussel, oregano, sherry, pimiento, onion, garlic, canned chickpea
Snapper with Fennel and Tomatoes
crecipe.com
Ingredients: cherry tomato, extra virgin olive oil, saffron, vegetable broth, red snapper, white wine, red onion, kalamata olives, fennel, parsley, garlic
RISOTTO ALLA MILANESE
foodreceipesknowledge.com
Ingredients: cherry tomato, extra virgin olive oil, saffron, vegetable broth, parmesan, butter, cream, white wine, red onion, zucchini, asparagus, risotto rice
Président Feta Crumbles and Risotto-Stuffed Peppers
culturecheesemag.com
Ingredients: cherry tomato, extra virgin olive oil, saffron, vegetable broth, parmesan, butter, feta, piquillo pepper, white wine, kale, olive oil, oregano, onion, risotto rice, garlic, chili flake
Turmeric Veggie Paella
heavenlynnhealthy.com
Ingredients: cherry tomato, extra virgin olive oil, saffron, vegetable broth, lemon, paprika, zucchini, brown rice, peas, button mushroom, green beans, bell pepper, onion, turmeric, garlic, cayenne