extra virgin olive oil, vegetable broth, cumin, canned tomato, bell pepper, onion & kidney beans recipes

5 recipes

Page 1

Vegetarian Chili

thefoodieaffair.com

Ingredients: cumin, extra virgin olive oil, kidney beans, bell pepper, onion, canned tomato, vegetable broth, canned cannellini beans, canned pinto beans, smoked paprika, butternut squash, cornstarch, garlic, chili flake

Vegan Jambalaya

simpleveganblog.com

Ingredients: cumin, extra virgin olive oil, kidney beans, bell pepper, onion, canned tomato, vegetable broth, tamari, paprika, garlic powder, carrot, parsley, chickpea, oregano, onion powder, thyme, garlic, cayenne, white rice

Smoky Barbecue Chili with Vegan Sour Cream

veganinsanity.com

Ingredients: cumin, extra virgin olive oil, kidney beans, bell pepper, onion, canned tomato, vegetable broth, cashew, bbq sauce, lemon, smoked paprika, corn, black beans, apple cider vinegar, spinach, chili powder, garlic, scallion, chili flake

Vegetarian Chili

thedailymeal.com

Ingredients: cumin, extra virgin olive oil, kidney beans, bell pepper, onion, canned tomato, vegetable broth, chocolate, lemon, canned corn, cannellini beans, basil, canned black beans, carrot, white beans, oregano, chili powder, garlic, lime, chili flake

Three Bean Vegetarian Chili in the Slow Cooker

happyhealthymama.com

Ingredients: cumin, extra virgin olive oil, kidney beans, bell pepper, onion, canned tomato, vegetable broth, bulgur, tamari, celery, paprika, coriander, basil, carrot, ancho chile powder, white beans, tomato paste, cinnamon, black beans, oregano, cilantro, thyme, garlic