extra virgin olive oil, vegetable broth, egg & baby greens recipes

8 recipes

Page 1

Egg-Bacon Toasts with Onions and Spinach

marthastewart.com

Ingredients: extra virgin olive oil, egg, baby greens, vegetable broth, bacon, bread, dijon mustard, onion, garlic

Egg-Bacon Toasts with Onions and Spinach

marthastewart.com

Ingredients: extra virgin olive oil, egg, baby greens, vegetable broth, bacon, bread, dijon mustard, onion, garlic

Yotam Ottolenghi's Braised Eggs with Leek and Za'atar

purewow.com

Ingredients: extra virgin olive oil, egg, baby greens, vegetable broth, butter, feta, cumin, preserved lemon, za'atar, leek

Rice Croquettes with Mozzarella

besthealthmag.ca

Ingredients: extra virgin olive oil, egg, baby greens, vegetable broth, parmesan, bread, mozzarella, lemon, onion, dry vermouth, risotto rice

Spinach and Mushroom Herb Stuffing

hummusapien.com

Ingredients: extra virgin olive oil, egg, baby greens, vegetable broth, bread, celery, rosemary, parsley, button mushroom, sage, thyme, onion

Butternut Squash Ravioli with Spinach Pesto

myrecipes.com

Ingredients: extra virgin olive oil, egg, baby greens, vegetable broth, walnut, parmesan, butter, dumpling wrapper, lemon, basil, butternut squash, cooking spray, oregano, garlic

Spicy eggplant with soft-boiled eggs and labne

womensweeklyfood.com.au

Ingredients: extra virgin olive oil, egg, baby greens, vegetable broth, labneh, flatbread, cumin, eggplant, sumac, coriander powder, onion, chile pepper, canned tomato, garlic, canned chickpea

Vegetable Shepherd's Pie

afamilyfeast.com

Ingredients: extra virgin olive oil, egg, baby greens, vegetable broth, parmesan, celery, cauliflower, garlic powder, carrot, peas, button mushroom, tomato, lentils, thyme, onion, garlic