extra virgin olive oil, vegetable broth, green lentils & carrot recipes

28 recipes

Page 1

BRAISED SAUSAGES with green lentils

philosokitchen.com

Ingredients: extra virgin olive oil, carrot, vegetable broth, green lentils, bratwurst, beer, shallot

Puy Lentils with Vegetables and Chorizo ​​Gallego

yummly.co.uk

Ingredients: extra virgin olive oil, carrot, vegetable broth, green lentils, chorizo, zucchini, leek, bell pepper

Curried Vegetable Lentil Chili

kimscravings.com

Ingredients: extra virgin olive oil, carrot, vegetable broth, green lentils, zucchini, curry, spinach, onion, garlic

Slow Cooker Lentil Soup

skinnyms.com

Ingredients: extra virgin olive oil, carrot, vegetable broth, green lentils, celery, balsamic vinegar, onion, canned tomato, garlic

Lentil Soup

simpleveganblog.com

Ingredients: extra virgin olive oil, carrot, vegetable broth, green lentils, cumin, celery, paprika, oregano, onion, canned tomato, garlic

Curried Lentil Vegetable Soup

nutmegnanny.com

Ingredients: extra virgin olive oil, carrot, vegetable broth, green lentils, cumin, kale, curry, garam masala, onion, canned tomato, garlic

Curried Lentil Soup

daringgourmet.com

Ingredients: extra virgin olive oil, carrot, vegetable broth, green lentils, bay leaf, curry, leek, cilantro, onion, canned tomato, garlic

Slow Cooker Greek Lentil Soup

jeanetteshealthyliving.com

Ingredients: extra virgin olive oil, carrot, vegetable broth, green lentils, celery, tomato sauce, red wine vinegar, bay leaf, tomato paste, onion, garlic

Crock-Pot Lentil Soup

therecipecritic.com

Ingredients: extra virgin olive oil, carrot, vegetable broth, green lentils, celery, red onion, kale, parsley, button mushroom, canned tomato, garlic, mixed herbs

Trumpet Mushrooms with Herbed Lentils

themostlyvegan.com

Ingredients: extra virgin olive oil, carrot, vegetable broth, green lentils, king oyster mushroom, marjoram, bay leaf, apple cider vinegar, cilantro, thyme, cavolo nero, onion

Nourishing Lentils with Detoxifying Parsley Sauce

withfoodandlove.com

Ingredients: extra virgin olive oil, carrot, vegetable broth, green lentils, celery, lemon, bay leaf, parsley, olive oil, apple cider vinegar, thyme, onion, garlic

French Lentil Salad with Walnuts and Goat Cheese

thewanderlustkitchen.com

Ingredients: extra virgin olive oil, carrot, vegetable broth, green lentils, walnut, goat cheese, lemon, red onion, honey, dijon mustard, arugula, thyme, garlic

Vegan Shepherd's Pie

eatingwell.com

Ingredients: extra virgin olive oil, carrot, vegetable broth, green lentils, vegan butter, chive, rosemary, button mushroom, thyme, onion, potato, canned tomato, garlic

Vegan Stew with Sprouted Lentils

acouplecooks.com

Ingredients: extra virgin olive oil, carrot, vegetable broth, green lentils, bread, cumin, celery, coriander powder, cavolo nero, onion, canned tomato, garlic, chili flake

Pressure Cooker Lemony Lentil Soup

macheesmo.com

Ingredients: extra virgin olive oil, carrot, vegetable broth, green lentils, bread, celery, lemon, curry, tomato paste, coriander powder, cilantro, onion, garlic

French Lentil Soup with Escarole

stripedspatula.com

Ingredients: extra virgin olive oil, carrot, vegetable broth, green lentils, bacon, croutons, celery, red wine, bay leaf, olive oil, leek, thyme, endive, garlic

Spaghetti Squash with Lentil Bolognese

inspiralized.com

Ingredients: extra virgin olive oil, carrot, vegetable broth, green lentils, parmesan, celery, spaghetti squash, basil, bay leaf, oregano, onion, canned tomato, garlic, chili flake

Lentil Soup with Kale

leitesculinaria.com

Ingredients: extra virgin olive oil, carrot, vegetable broth, green lentils, sour cream, butter, celery, lemon, shallot, kale, coriander, smoked paprika, parsley, thyme, sherry vinegar

SunButter Lentil Soup

yummly.com

Ingredients: extra virgin olive oil, carrot, vegetable broth, green lentils, rice wine vinegar, ginger powder, chard, curry, coriander powder, seed butter, parsnip, onion, turmeric, sweet potato, garlic

Tangy Lentils and Quinoa

sidechef.com

Ingredients: extra virgin olive oil, carrot, vegetable broth, green lentils, celery, shallot, red wine vinegar, bay leaf, dijon mustard, parsley, olive oil, tomato, thyme, quinoa, onion