extra virgin olive oil, vegetable broth, leek & cabbage recipes
8 recipes
Page 1
Vegan Colcannon Soup
spoonacular.com
Ingredients: cabbage, extra virgin olive oil, leek, vegetable broth, celery, lemon, kale, potato, garlic
Use-It-Up Pumpkin Soup
yumsome.com
Ingredients: cabbage, extra virgin olive oil, leek, vegetable broth, carrot, pumpkin, onion, potato, garlic
Cabbage, Sausage and Potato Soup
gimmesomeoven.com
Ingredients: cabbage, extra virgin olive oil, leek, vegetable broth, kielbasa, celery, cracked pepper, carrot, bay leaf, potato, garlic, italian seasoning
Savoy Cabbage and Celery Root Soup with Leek Confit
spoonacular.com
Ingredients: cabbage, extra virgin olive oil, leek, vegetable broth, parmesan, apple, rosemary, long-grain white rice, dijon mustard, celeriac, new potato, onion, garlic, scallion
Ribollita Soup
eatingwell.com
Ingredients: cabbage, extra virgin olive oil, leek, vegetable broth, celery, canned cannellini beans, zucchini, kale, carrot, bay leaf, tomato, thyme, potato, celery seed, garlic, chili flake
Ribollita Soup
eatingwell.com
Ingredients: cabbage, extra virgin olive oil, leek, vegetable broth, celery, canned cannellini beans, zucchini, kale, carrot, bay leaf, tomato, thyme, potato, celery seed, garlic, chili flake
Green Minestrone
yummly.co.uk
Ingredients: cabbage, extra virgin olive oil, leek, vegetable broth, vegan parmesan, spaghetti, celery, zucchini, rosemary, fresh mint, basil, peas, parsley, green beans, thyme, onion, garlic
Martha Stewart's Minnestrone Soup Recipe - (4.6/5)
keyingredient.com
Ingredients: cabbage, extra virgin olive oil, leek, vegetable broth, prosciutto, parmesan, celery, zucchini, cannellini beans, carrot, bay leaf, tomato, green beans, cavolo nero, onion, potato, garlic, chili flake