extra virgin olive oil, vegetable broth, lemon, cracked pepper & scallion recipes
4 recipes
Page 1
Quinoa Tabbouleh
cookwithcampbells.ca
Ingredients: cracked pepper, lemon, extra virgin olive oil, scallion, vegetable broth, cherry tomato, cucumber, fresh mint, parsley, quinoa, garlic
Israeli Couscous Tabbouleh
cookwithcampbells.ca
Ingredients: cracked pepper, lemon, extra virgin olive oil, scallion, vegetable broth, israeli couscous, cherry tomato, cucumber, fresh mint, parsley, garlic
Quinoa Lentil Salad with Tomatoes
thelastfoodblog.com
Ingredients: cracked pepper, lemon, extra virgin olive oil, scallion, vegetable broth, cherry tomato, zucchini, chive, sunflower seeds, quinoa, avocado, edible flowers, green lentils
Shrimp, Corn & Summer Squash Pearl Couscous Salad
nospoonnecessary.com
Ingredients: cracked pepper, lemon, extra virgin olive oil, scallion, vegetable broth, shrimp, parmesan, israeli couscous, butter, cumin, dill, white wine, red onion, roasted red peppers, corn husk, honey, parsley, olive oil, avocado, chili powder, summer squash, sugar, garlic, chili flake, baking soda