extra virgin olive oil, vegetable broth, lemon, turmeric, cumin & potato recipes
4 recipes
Page 1
Spicy Egyptian Lentil Soup
afarmgirlsdabbles.com
Ingredients: cumin, lemon, extra virgin olive oil, potato, turmeric, vegetable broth, celery, carrot, lentils, onion, garlic, cayenne
Mediterranean Vegan Cabbage Soup (Three Ways)
themediterraneandish.com
Ingredients: cumin, lemon, extra virgin olive oil, potato, turmeric, vegetable broth, dill, tomato sauce, cabbage, carrot, bay leaf, smoked paprika, coriander powder, onion, garlic, chili flake
Easy Moroccan Chickpea Stew
unicornsinthekitchen.com
Ingredients: cumin, lemon, extra virgin olive oil, potato, turmeric, vegetable broth, paprika, harissa, coriander, carrot, tomato paste, chickpea, cinnamon, tomato, cilantro, onion, garlic
Madhur Jaffrey's Vegan Mulligatawny
food.com
Ingredients: cumin, lemon, extra virgin olive oil, potato, turmeric, vegetable broth, peppercorn, red curry, red lentils, ginger root, hot curry, coriander powder, fennel seed, cilantro, coconut milk, garlic, canned chickpea, cayenne