extra virgin olive oil, vegetable broth, shallot, parsley & egg recipes

4 recipes

Page 1

Serrano Ham and Manchego Cheese Dumplings Recipe

gourmetfoodworld.com

Ingredients: shallot, extra virgin olive oil, egg, parsley, vegetable broth, chicken breast, serrano ham, milk, manchego, panko, white wine, button mushroom, potato

Easy Vegetarian Stuffing

italicanakitchen.com

Ingredients: shallot, extra virgin olive oil, egg, parsley, vegetable broth, bread, celery, white wine, apple, rosemary, sage, thyme, garlic, craisins

Crispy Quinoa Bites

thehealthyapple.com

Ingredients: shallot, extra virgin olive oil, egg, parsley, vegetable broth, mozzarella, tomato sauce, black rice, cherry tomato, sun dried tomato, paprika, chive, basil, date, tomato, bell pepper, quinoa, chili powder, onion, garlic, cayenne

Fish soup with rouille-topped crostini

bbc.co.uk

Ingredients: shallot, extra virgin olive oil, egg, parsley, vegetable broth, prawns, fish heads, crab, gruyere, rustic italian bread, cream, lemon, herbes de provence, tomato sauce, sun dried tomato, fennel, white wine vinegar, vegetable oil, olive oil, tomato paste, onion, sugar, canned tomato, garlic, cayenne