extra virgin olive oil, vegetable broth, thyme & fennel recipes

21 recipes

Page 1

Roasted Vegetable Soup

everydaymaven.com

Ingredients: fennel, extra virgin olive oil, thyme, vegetable broth, cabbage, bay leaf, onion, sweet potato

Fennel and Carrot Soup

tastefulventure.com

Ingredients: fennel, extra virgin olive oil, thyme, vegetable broth, carrot, onion, garlic, chili flake

Roasted Vegetable Soup

everydaymaven.com

Ingredients: fennel, extra virgin olive oil, thyme, vegetable broth, cabbage, bay leaf, onion, sweet potato

Fennel-cheese pan stuffing

womensweeklyfood.com.au

Ingredients: fennel, extra virgin olive oil, thyme, vegetable broth, pine nut, sourdough bread, parmesan, red onion, raisins, egg

Poached Salmon, Leek, and Fennel Soup

marthastewart.com

Ingredients: fennel, extra virgin olive oil, thyme, vegetable broth, salmon, celery, carrot, parsley, leek, spinach

Squash & Oyster Stuffing

eatingwell.com

Ingredients: fennel, extra virgin olive oil, thyme, vegetable broth, oyster, sourdough bread, butter, parsley, butternut squash, leek, garlic

Squash & Oyster Stuffing

eatingwell.com

Ingredients: fennel, extra virgin olive oil, thyme, vegetable broth, oyster, sourdough bread, butter, parsley, butternut squash, leek, garlic

Provencal Chickpea Bajane

joanne-eatswellwithothers.com

Ingredients: fennel, extra virgin olive oil, thyme, vegetable broth, lemon, white wine, carrot, chickpea, leek, baby greens, quinoa, garlic

Sausage & red wine risotto

jamieoliver.com

Ingredients: fennel, extra virgin olive oil, thyme, vegetable broth, sausage, hazelnut, parmesan, fontina, butter, red onion, red wine, olive oil, risotto rice

Sausage White Bean Soup With Cheese Tortellini

heb.com

Ingredients: fennel, extra virgin olive oil, thyme, vegetable broth, chicken broth, smoked sausage, asiago, tortellini, chard, kidney beans, onion, garlic, chili flake

Leek and Baby Spinach Soup

jamiegeller.com

Ingredients: fennel, extra virgin olive oil, thyme, vegetable broth, celery, lemon, white wine, shallot, parsley, leek, baby greens, potato, garlic

Chickpea Bajane

recipes.camp

Ingredients: fennel, extra virgin olive oil, thyme, vegetable broth, lemon, white wine, carrot, chickpea, leek, fennel seed, baby greens, quinoa, garlic

Sole Dumplings in Tomato Saffron Broth

cleaneatingmag.com

Ingredients: fennel, extra virgin olive oil, thyme, vegetable broth, sole, milk, white wine, egg, parsley, capers, leek, saffron, canned tomato, garlic

Roasted Red Pepper Soup

loveandlemons.com

Ingredients: fennel, extra virgin olive oil, thyme, vegetable broth, baguette, microgreens, balsamic vinegar, roasted red peppers, cannellini beans, carrot, parsley, tomato paste, onion, garlic, chili flake

Winter Vegetable Minestrone Soup

floatingkitchen.net

Ingredients: fennel, extra virgin olive oil, thyme, vegetable broth, parmesan, ditalini, lemon, tomato sauce, canned cannellini beans, kale, rosemary, parsley, butternut squash, onion, garlic

White Bean Soup

rbitzer.com

Ingredients: fennel, extra virgin olive oil, thyme, vegetable broth, celery, lemon, basil, carrot, canned beans, parsley, sage, saffron, onion, potato, garlic

Nashi, pork belly and fennel salad ( SERVES 4 )

eatwell.co.nz

Ingredients: fennel, extra virgin olive oil, thyme, vegetable broth, pork belly, lemon, white wine, red onion, white balsamic vinegar, asian pear, carrot, dijon mustard, olive oil, bell pepper, sugar, garlic

Farro Soup with Hearty Vegetables

jessicagavin.com

Ingredients: fennel, extra virgin olive oil, thyme, vegetable broth, parmesan, pearled farro, celery, cannellini beans, basil, carrot, peas, parsley, tomato paste, tomato, onion, garlic

Red Lentil Soup with Sun Dried Tomato Relish

jamiegeller.com

Ingredients: fennel, extra virgin olive oil, thyme, vegetable broth, cumin, red onion, shallot, red lentils, sun dried tomato, kalamata olives, carrot, parsley, tomato paste, garlic, chili flake, cayenne

Shepherd's Pie

food52.com

Ingredients: fennel, extra virgin olive oil, thyme, vegetable broth, ground beef, worcestershire, flour, milk, sour cream, butter, shiitake mushroom, red wine, carrot, peas, tomato paste, parsnip, onion, potato, green lentils