extra virgin olive oil, vegetable broth, tomato, zucchini, celery & cabbage recipes
6 recipes
Page 1
Healthy Homemade Vegetable Soup (Gluten Free + Vegan)
thekitchengirl.com
Ingredients: celery, cabbage, zucchini, extra virgin olive oil, tomato, vegetable broth, lemon, cauliflower, red onion, broccoli, carrot, bay leaf, parsley, garlic, italian seasoning
Pearl Barley and Vegetable Minestrone
skinnyms.com
Ingredients: celery, cabbage, zucchini, extra virgin olive oil, tomato, vegetable broth, parmesan, pearl barley, basil, carrot, chard, parsley, green beans, onion, potato
White Bean and Vegetable Soup
simplyrecipes.com
Ingredients: celery, cabbage, zucchini, extra virgin olive oil, tomato, vegetable broth, parmesan, red cabbage, hot sauce, cannellini beans, basil, carrot, thyme, onion, potato, garlic
Ribollita Soup
eatingwell.com
Ingredients: celery, cabbage, zucchini, extra virgin olive oil, tomato, vegetable broth, canned cannellini beans, kale, carrot, bay leaf, leek, thyme, potato, celery seed, garlic, chili flake
Ribollita Soup
eatingwell.com
Ingredients: celery, cabbage, zucchini, extra virgin olive oil, tomato, vegetable broth, canned cannellini beans, kale, carrot, bay leaf, leek, thyme, potato, celery seed, garlic, chili flake
Martha Stewart's Minnestrone Soup Recipe - (4.6/5)
keyingredient.com
Ingredients: celery, cabbage, zucchini, extra virgin olive oil, tomato, vegetable broth, prosciutto, parmesan, cannellini beans, carrot, bay leaf, leek, green beans, cavolo nero, onion, potato, garlic, chili flake