extra virgin olive oil, vegetable broth, zucchini & fresh mint recipes
11 recipes
Page 1
Pasta with zucchini and saffron
julskitchen.com
Ingredients: zucchini, extra virgin olive oil, fresh mint, vegetable broth, parmesan, short-cut pasta, cream, saffron
Zucchini, Almond, and Mint Soup with Lemony Lentils
food52.com
Ingredients: zucchini, extra virgin olive oil, fresh mint, vegetable broth, slivered almonds, lemon, black lentils, onion, garlic
Supergreen Soup
tastingtable.com
Ingredients: zucchini, extra virgin olive oil, fresh mint, vegetable broth, broccoli, basil, peas, oregano, baby greens, onion, garlic
Quinoa, Asparagus, Pea and Lemon Salad
tamingtwins.com
Ingredients: zucchini, extra virgin olive oil, fresh mint, vegetable broth, parmesan, lemon, honey, peas, olive oil, quinoa, asparagus
Greek Squash Blossoms with Rice
sidechef.com
Ingredients: zucchini, extra virgin olive oil, fresh mint, vegetable broth, greek yogurt, squash blossoms, fennel, parsley, tomato, onion, garlic, white rice
Farfalle with Zucchini and Sun Gold Tomato Sauce
afamilyfeast.com
Ingredients: zucchini, extra virgin olive oil, fresh mint, vegetable broth, pecorino, short-cut pasta, bow-tie pasta, butter, basil, parsley, tomato, garlic, chili flake
Green Minestrone
yummly.co.uk
Ingredients: zucchini, extra virgin olive oil, fresh mint, vegetable broth, vegan parmesan, spaghetti, celery, cabbage, rosemary, basil, peas, parsley, leek, green beans, thyme, onion, garlic
Moroccan Couscous with Roasted Vegetables.
thelastfoodblog.com
Ingredients: zucchini, extra virgin olive oil, fresh mint, vegetable broth, slivered almonds, couscous, cumin, lemon, red onion, apricot, parsley, olive oil, butternut squash, chickpea, cinnamon, coriander powder, bell pepper, garlic, pomegranate
Moroccan Stew
justapinch.com
Ingredients: zucchini, extra virgin olive oil, fresh mint, vegetable broth, yogurt, cumin, celery, bay leaf, parsley, butternut squash, cinnamon, coriander powder, bell pepper, thyme, onion, canned tomato, garlic, canned chickpea, chili flake, green lentils
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: zucchini, extra virgin olive oil, fresh mint, vegetable broth, mussel, canned anchovy, butter, celery, lemon, dill, white wine, shallot, fennel, basil, carrot, dijon mustard, parsley, radish, capers, watercress, tarragon
Cannellini Bean Stew with Hazelnuts and Dill
heavenlynnhealthy.com
Ingredients: zucchini, extra virgin olive oil, fresh mint, vegetable broth, hazelnut, lemon, dill, red onion, paprika, fennel, coriander, cannellini beans, stock paste, parsley, button mushroom, tomato paste, cinnamon, fennel seed, cilantro, bell pepper, garlic, chili flake