extra virgin olive oil, white wine, bay leaf, canned tomato & dill recipes
2 recipes
Page 1
Turkey Soup with Dill Dumplings
cookingbride.com
Ingredients: dill, white wine, extra virgin olive oil, bay leaf, canned tomato, whole turkey, flour, butter, dried parsley flakes, celery, dried chives, carrot, egg, spinach, onion
California Seafood Recipe: California Cioppino with Avocado, Goat Cheese and Arugula Salad
cameronsseafood.com
Ingredients: dill, white wine, extra virgin olive oil, bay leaf, canned tomato, squid, tuna steak, crab, fish stock, cod, sourdough bread, goat cheese, balsamic vinegar, shallot, sun dried tomato, fennel, tomato paste, arugula, avocado, garlic, tarragon, chili flake