extra virgin olive oil, white wine, bay leaf & white beans recipes

9 recipes

Page 1

Italian Sausage and Cabbage Stew

crecipe.com

Ingredients: white wine, extra virgin olive oil, bay leaf, white beans, chicken stock, sweet italian sausage, parmesan, cabbage, parsley, onion, garlic

Mussel Soup with White Beans

greatchefs.com

Ingredients: white wine, extra virgin olive oil, bay leaf, white beans, mussel, bread, butter, white pepper, parsley, tomato, garlic, chili flake

Mushroom Bean Stew with Rosemary

holycowvegan.net

Ingredients: white wine, extra virgin olive oil, bay leaf, white beans, celery, green olives, rosemary, carrot, button mushroom, tomato, onion, garlic

Shrimp and Sausage Stew

joeshealthymeals.com

Ingredients: white wine, extra virgin olive oil, bay leaf, white beans, chicken broth, shrimp, hot italian sausage, shallot, fennel, basil, tomato paste, thyme, garlic

Roasted Salmon with Stewed White Beans & Preserved Lemon

camelliabrand.com

Ingredients: white wine, extra virgin olive oil, bay leaf, white beans, salmon, celery, lemon, carrot, olive oil, thyme, onion, garlic, vegetable broth

Creamy Spaghetti and Beans

foodnetwork.com

Ingredients: white wine, extra virgin olive oil, bay leaf, white beans, chicken stock, pancetta, parmesan, spaghetti, butter, carrot, parsley, thyme, onion, garlic

Weekday Cassoulet

foodnetwork.com

Ingredients: white wine, extra virgin olive oil, bay leaf, white beans, chicken stock, bacon, chicken thighs, garlic bread, baguette, bread, celery, carrot, tomato, thyme, onion, garlic

Easy Italian White Bean Stew

thedefineddish.com

Ingredients: white wine, extra virgin olive oil, bay leaf, white beans, bacon, parmesan, celery, cracked pepper, lemon, rosemary, parsley, oregano, baby greens, onion, garlic, vegetable broth, chili flake

Seafood Salad

foodnetwork.com

Ingredients: white wine, extra virgin olive oil, bay leaf, white beans, shrimp, lobster, squid, octopus, celery, lemon, orange, kalamata olives, coriander, basil, carrot, white wine vinegar, white pepper, olive oil, tomato, fennel seed, thyme, onion, garlic