extra virgin olive oil, white wine, butter, leek, parsley & rosemary recipes
2 recipes
Page 1
Neil Perry's braised veal with orange gremolata
goodfood.com.au
Ingredients: butter, white wine, extra virgin olive oil, rosemary, parsley, leek, chicken stock, veal steak, flour, orange, baby carrot, canned whole tomato, bay leaf, tomato paste, thyme, onion, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: butter, white wine, extra virgin olive oil, rosemary, parsley, leek, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, celery, lemon, bay leaf, tomato paste, oregano, bell pepper, thyme, onion, canned tomato, garlic, chili flake