extra virgin olive oil, white wine, canned anchovy & basil recipes

22 recipes

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CANNELLONI WITH PARMIGIANO, RAW RED SHRIMPS, EGGPLANT AND BASIL PESTO, CAPERS AND COFFEE POWDER

academiabarilla.it

Ingredients: canned anchovy, white wine, extra virgin olive oil, basil, prawns, parmesan, ricotta, butter, cannelloni, orange, eggplant, xanthan gum, coffee, capers, tomato, oregano, confectioners’ sugar, mint, garlic, sunflower oil

Summer vegetable soup with mussels

bbc.co.uk

Ingredients: canned anchovy, white wine, extra virgin olive oil, basil, mussel, butter, celery, lemon, dill, shallot, zucchini, fennel, fresh mint, carrot, dijon mustard, parsley, radish, capers, watercress, tarragon, vegetable broth